All Coffee (30)

This sample pack includes 4oz bags of all 3 of our blends! We know that choosing is hard so this should help. Don't choose, get them all. Action Jackson - Jolt Blend Boss Lady - Our House Blend Oh Delilah - Classic Blend

This started as a limited time blend that was done for the 2024 annual Mash and Journey Whiskey Club meetup in Bardstown, KY! People enjoyed it so much that is has been added to our regular stable of products. It uses a high quality medium roasted Burundi bean (BURUNDI3) as a sweet, fruity base and adds in a darker roasted Colombian bean for some good roasty, chocolatey flavor.

Jackson is our mutt. He goes 100 miles an hour all of the time until he collapses. This coffee embodies his in-your-face nature and indomitable spirit. It starts with a punch of Robusta beans for body and the kick of caffeine. Next, we layer in some medium-dark South American beans to add a roasty, chocolatey base. Then we finish the blend with medium African beans for a punch of fruit, brightness and sweetness.

The pairing of coffee with cigars is a match made in heaven. There is rarely a pairing that I prefer over coffee. Some coffees are outstanding with cigars while others are just okay. This started me on the hunt for The Perfect cigar blend and I do believe that I've found it. It uses a high quality medium roasted Burundi bean (BURUNDI3) as a sweet, fruity base and adds in a darker roasted Colombian bean for some good roasty, chocolatey flavor. Then, it is anointed by angels to give it just that little something extra.

This started as a limited time blend that was done for the 2024 annual Mash and Journey Whiskey Club meetup in Bardstown, KY! People enjoyed it so much that is has been added to our regular stable of products. Now, we've upped the ante and added barrel aged coffee to the blend! It uses a high quality medium roasted Burundi bean (BURUNDI3BA) as a sweet, fruity base and adds in a darker roasted Colombian bean for some good roasty, chocolatey flavor.

Delilah goes by many names. Horse and moose are two of the most common and her 170lb frame earns every bit of those nicknames. Despite that size, she is the gentlest and sweetest of our pups. Still, her bark will shake the house. This coffee starts with a gentle rise of earthiness and caramelized sugar from Central American beans. Then, this blend lets loose its own bark of sweet, chocolatey, roastiness from Brazil that will wake you up. It's bold but easy. This is for our gentle giant.

This started as a passion project to find the best possible coffee for pairing with a cigar. Now, we've upped the ante and added barrel aged coffee to the blend! The pairing of coffee with cigars is a match made in heaven. There is rarely a pairing that I prefer over coffee. Some coffees are outstanding with cigars while others are just okay. This started me on the hunt for The Perfect cigar blend and I do believe that I've found it. It uses a high quality medium roasted Burundi bean (BURUNDI3) as a sweet, fruity base and adds in a darker roasted Colombian bean for some good roasty, chocolatey flavor. Then, it is anointed by angels to give it just that little something extra.

Once, Twice, Three times a lady. Lady is our firstborn and a seasoned traveler. Also, she lives to fetch. She is purpose driven and can always be counted on to faithfully retrieve. This coffee is our old faithful. It is our staple and daily drinker. It is equal parts African and Brazilian. The African adds brightness, sweetness and fruit notes. The Brazilian beans give it a roasty, chocolatey body with a nice balanced mouthfeel. Just like Lady, this is our favorite.

Notes of creamy chocolate and citrus undertones, roasted medium+ to bring out more of that chocolate cravability.

Black cherry, caramel, red apple

Honeysuckle, Kiwi, Pineapple

Experience the bold and vibrant flavors of Tanzania with this Mutwari Peaberry. Savor the rich notes of black cherry, sweetness of butterscotch, and tanginess of mandarin orange in every sip. Start your day with this unique and flavorful coffee that will awaken your taste buds and invigorate your senses!

This top quality 100% Mexican Arabica coffee is grown above 3000 feet giving it exceptional flavor. Next, it is hand sorted for quality and washed before being sundried. Enjoy the rich flavors of chocolate, grape, and citrus notes in every cup and feel good about it knowing that it is also responsibly sourced. A perfect choice for those seeking a high quality coffee experience for an unbeatable price.

This special edition of the Action Jackson Blend replaces the African component with Barrel Aged Burundi for a deeper, richer flavor. Jackson is our mutt. He goes 100 miles an hour all of the time until he collapses. This coffee embodies his in-your-face nature and indomitable spirit. It starts with a punch of Robusta beans for body and the kick of caffeine. Next, we layer in some medium-dark South American beans to add a roasty, chocolatey base. Then we finish the blend with medium African beans for a punch of fruit, brightness and sweetness. 

Cashews, honey, molasses, milk chocolate.

Our last Decaf coffee went fast! These beans are proof that decaf can still be excellent. It is full of chocolate, grapefruit and nutty flavors. This decaf has its caffeine removed via a mountain water process without chemicals and is the highest quality that we can find!

This honey processed beauty is sweet! Along with that sweetness, you'll find flavors of honey, mandarin orange and red grape.

This Rwandan gem from a cooperative of 300 small producing women is from the Mbizi region but isn't trying to impress you with flashy marketing—it lets the cup do the talking. Expect a sophisticated interplay of dates and golden raisin sweetness that evolves into a lingering toffee finish. The kind of coffee that makes you momentarily forget your existential dread while simultaneously reminding you what actual flavor tastes like.

This coffee started out as black cherry, caramel, red apple. Then we stuck it in a barrel that we got from a barrel pick at Nashville Barrel Co for 3 months. This added a layer of whiskey that will knock your socks off.

This special edition of the Boss Lady Blend replaces the African component with Barrel Aged Burundi for a deeper, richer flavor. Once, Twice, Three times a lady. Lady is our firstborn and a seasoned traveler. Also, she lives to fetch. She is purpose driven and can always be counted on to faithfully retrieve. This coffee is our old faithful. It is our staple and daily drinker. It is equal parts African and Brazilian. The African adds brightness, sweetness and fruit notes. The Brazilian beans give it a roasty, chocolatey body with a nice balanced mouthfeel. Just like Lady, this is our favorite.

This coffee started out as apple, caramel and chocolate. Then we stuck it in a barrel that we got from a barrel pick at Old Dominick for 3 months. This added a layer of whiskey that will knock your socks off.

The days of bad decaf coffee are gone. To prove that, we bring you this organic Peruvian decaf. It's loaded with chocolate nuttiness but without the caffeine!  This decaf has its caffeine removed via a hot water process without chemicals and is the highest quality that we can find!

Ripe blueberry, cherry, satsuma. Sweet and aromatic.

Buy someone coffee!

The days of bad decaf coffee are gone. To prove that, we bring you this organic Sumatran decaf from the Mandheling region. It's loaded with full bodied flavors of spice, sweetness, earth and a hint of licorice.  This decaf has its caffeine removed via a hot water process without chemicals and is the highest quality that we can find!